Recipes
{"id":851,"title":"Roulade with salmon and feta cheese","rate":"0.00" }
851
Roulade with salmon and feta cheese
Added on Feb 13, 2011
rated by
0 users
made by
1 user
inspired
0 users
Difficulty:
Active time -
15 Min
Total time -
15 Min
Categories (26):
breakfast,
brunch,
supper,
side dish,
snacks,
main dish,
Christmas,
Easter,
New Years Eve,
Valentine's Day,
Cocktail Party,
Anniversary,
romantic dinner,
gluten free,
corn free,
egg free,
soy free,
wheat free,
healthy diet,
cold meal,
soft meal,
with fish,
salt,
orange,
for better mood,
ceremonial mood,
EnglishIngredients
for
portions
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smoked salmon fillet (1$(this).prev().prev().html()At discretionAt discretion) couple pieces, I used two kinds: wild and farmed
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lemon juice (1$(this).prev().prev().html()At discretionAt discretion)
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Feta (7.06$(this).prev().prev().html()OunceOunces)
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honey (1$(this).prev().prev().html()TablespoonTablespoons)
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mustard (1$(this).prev().prev().html()TablespoonTablespoons)
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parsley leaves (1$(this).prev().prev().html()TeaspoonTeaspoons) chopped, I used frozen
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dill (1$(this).prev().prev().html()TeaspoonTeaspoons) chopped, I used frozen
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chive (1$(this).prev().prev().html()TeaspoonTeaspoons) chopped, I used frozen
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natural yoghurt (1$(this).prev().prev().html()TablespoonTablespoons)
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pepper (1$(this).prev().prev().html()At discretionAt discretion) freshly ground
Directions
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1Feta split in half and put to two bowls. To first throw mustard and honey to the other greens and natural yoghurt.
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2Salmon patches cut for long strips (about 3 cm wide).
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3Sprinkle them with a little lemon juice.
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4Brush it with the cheese paste, leave a 0.5 cm without paste and scroll a roll.
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5Place the roulades on plates.
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