Chocolate - fudge cheesecake

Total time: 1 Hours. 10 Min.
Active time: 20 Min.
Difficulty: 2
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Ingredients:

for
for 8 Serves
Serves

Main:

  • casein curd 800 Gram 800 Gram casein curd 800 Gram
  • dulce de leche 200 Gram 200 Gram dulce de leche 200 Gram
    (ready fudge in can)
  • milk chocolate 1 Piece 1 Piece milk chocolate 1 Piece
    (bar)
  • bittersweet chocolate 1 Piece 1 Piece bittersweet chocolate 1 Piece
    (bar)
  • powdered sugar 0.75 Cup 0.75 Cup powdered sugar 0.75 Cup
  • egg 4 Piece 4 Piece egg 4 Piece
  • biscuits 100 Gram 100 Gram biscuits 100 Gram
  • shortcake 100 Gram 100 Gram shortcake 100 Gram
    (best digestive)
  • butter 50 Gram 50 Gram butter 50 Gram

Directions:

You've changed the number of portions - include changes in directions!

General:

  • 1.

    Grind biscuits and digestive biscuits, mix with butter.

  • 2.

    On cake tray put baking paper, then put biscuits and put in the fridge for about 10 minutes.

  • 3.

    In blender mix cheese and sugar. Mix thoroughly.

  • 4.

    Add eggs, stir constantly.

  • 5.

    1 / 3 of mass put into a bowl and mix in the kaymak mass (fudge)

  • 6.

    Dissolve two chocolate bars in a water bath.

  • 7.

    To the remaining mass add melted chocolate (cooled).

  • 8.

    Pour the chocolate mass and then fudge mass.

  • 9.

    Bake in preheated oven at 170C for about 50 minutes.

  • 10.

    Cool.

  • 11.

    Enjoy!

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5 Comments

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  • basia 1952 days ago

    muszę wypróbować ten przepis, sernik wygląda super
  • mati 1651 days ago

    Easy to make and delicious cake.
  • basia 1344 days ago

    super ciasto, bardzo proste i szybkie do zrobienia
  • star 1289 days ago

    looks awesome have to make it one day
  • JowieAnne 1149 days ago

    whoa!
4

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